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Chia Seed Pudding

 Why it’s great:
✔ Low in sugar, high in fiber (good for blood sugar control)
✔ Rich in omega-3s (supports heart health & fights inflammation)
✔ Packed with antioxidants & healthy fats


Ingredients:

  • 3 tbsp chia seeds
     
  • 1 cup unsweetened almond milk (or coconut milk)
     
  • ½ tsp cinnamon (anti-inflammatory & helps regulate blood sugar)
     
  • ½ tsp vanilla extract
     
  • ¼ cup fresh berries (blueberries, raspberries, or strawberries)
     
  • 1 tbsp chopped walnuts or almonds (heart-healthy fats)
     
  • ½ tsp ground flaxseeds (extra fiber & omega-3s)
     
  • Optional: A few drops of stevia or monk fruit for sweetness
     

Instructions:

  1. In a bowl or jar, mix the chia seeds, almond milk, cinnamon, and vanilla extract. Stir well.
     
  2. Let sit for 5 minutes, then stir again to prevent clumping.
     
  3. Cover and refrigerate overnight (or for at least 4 hours).
     
  4. In the morning, top with berries, nuts, and flaxseeds.
     
  5. Enjoy chilled!

 

Pantry Staples:

✅ Chia seeds (1 small bag)
✅ Ground flaxseeds (1 small bag)
✅ Cinnamon powder (1 small jar)
✅ Vanilla extract (1 small bottle)
✅ Stevia or monk fruit sweetener (optional)

Refrigerated Items:

✅ Unsweetened almond milk (or coconut milk)

Fresh Produce:

✅ Fresh berries (blueberries, raspberries, or strawberries – 1 small pack)

Nuts & Seeds:

✅ Walnuts or almonds (1 small bag)

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